I got my first 1911 a few weeks ago and gotta say I absolutely love it, its a s+w pd. I have a few questions though.
I was told to leave the hammer half cocked when not in use, such as in a safe. All the pics I see of 1911s are either fully cocked or resting on the firing pin. How should I leave it?
If its left empty in a safe, is it ok to leave the slide back?
I have read elsewhere that dry firing a 1911 does no harm is this true?
I have only been able to shoot lead target ammo through the gun due to the indoor range thing. I have had a few misfires. Is this due to the lead reloads or just the break in period? I have put about 250-300 rounds through it. The gun has been cleaned each time. I have never had a new pistol before just used ones that were already broken in.
Just wondering which grain 45 you prefer to shoot?
Thanks in advance for any info
I was told to leave the hammer half cocked when not in use, such as in a safe. All the pics I see of 1911s are either fully cocked or resting on the firing pin. How should I leave it?
If its left empty in a safe, is it ok to leave the slide back?
I have read elsewhere that dry firing a 1911 does no harm is this true?
I have only been able to shoot lead target ammo through the gun due to the indoor range thing. I have had a few misfires. Is this due to the lead reloads or just the break in period? I have put about 250-300 rounds through it. The gun has been cleaned each time. I have never had a new pistol before just used ones that were already broken in.
Just wondering which grain 45 you prefer to shoot?
Thanks in advance for any info