Mr. Stockwell's Romulan Ale Recipe, serves two: 2oz 135-proof Widow's Walk Rhode Island rum 2oz 100-proof Smirnoff vodka 1.75oz Bols Blue Curacao 0.5oz lemon juice 0.5oz lime juice Grape Gatorade to taste Stir for two minutes in a large Japanese cocktail shaking tin, filled with ice. Serve in a chilled cocktail or martini glass. Surprisingly makes a nice aperitif. Don't imbibe too much. I'm also going to try a version with 190-proof Everclear instead of 100-proof vodka, as Everclear is "traditional" for the Romulan Ale cocktail. But with that, I'm going to cut it down with Perrier and maybe club soda to prevent everyone from rolling on the floor, vomiting on the carpet, and praying to the porcelain god.