If you enjoy the forum please consider supporting it by signing up for a NES Membership The benefits pay for the membership many times over.
Be sure to enter the NES/MFS November Giveaway ***Glock 22 Gen 2 PRE BAN***
Glorious!!!I just got around to seasoning my Christmas gift from the Mrs. It’s an Arteflame grill top for my XL BGE. It opens up huge possibilities! I’m told the middle grate takes longer to blacken. The last two photos are stock from the webs.
View attachment 263121
View attachment 263122
View attachment 263124
View attachment 263125
Read the post again. The last 2 pics are not mine. I only use hardwood lump and an assorted variety of hardwoods. Now I remember why I had you on my ignore list.
I've seen it at Restaurant Depot. BMS in Boston might sell it as well.Doing a brisket Sunday where do you guys get Butcher paper to wrap it locally?
Did foil from the temxas crutch last time and it came out good but would like to see if using butcher paper gives a better bark.
My choices are to devour this delicious thing in front of me OR stop and take a picture for you. Sorry. You lost. LOLI am absolutely dumb-founded that not a single NES member has got the dang blatant consideration to post a freakin picture or 2 (or more) of succulent BBQ, Smoked-whatever, or any Grilling = of any kind, and maybe offer just a little subtle bragging about their BBQ talents.
Lets see those skills!